Scientists react to news that one person has died likely as a result of an E.coli infection. Prof Paul … read more
A selection of sandwiches, wraps and salads have been recalled due to possible E. coli contamination. Prof Paul … read more
An alert from The Food Standards Agency (FSA) states that Müller has taken the precautionary step of recalling some batches … read more
Researchers publishing in the journal Applied and Environmental Microbiology have reported that leached juices from leafy vegetables enhance growth and harm of the food poisoning bug Salmonella. read more
From horsemeat to campylobacter, these have been difficult times for trust in our food chain. One of the top academics grappling with issues in the food we eat is Professor Guy Poppy, the new(ish) Chief Scientific Adviser to the FSA. After the publication of his latest scientific report, the SMC has invited Guy in for a chat about his role at the FSA and his thoughts on some topical controversies in food. read more
The Food Standards Agency (FSA) has released the latest figures from its survey of the levels of Campylobacter present on fresh chickens. read more
The Food Standards Agency (FSA) has released the latest figures from its survey of the levels of Campylobacter present on fresh chickens. read more
The Food Standards Agency has released figures on the levels of Campylobacter present on supermarket poultry. Campylobacter is the most common form of food poisoning in the UK. read more
The Health Protection Agency announced that an outbreak of ‘Salmonella Newport’ may have been linked to watermelons. read more
Experts comment on the latest developments. read more
More comments on the E. coli and the resulting Hemolytic-uremic syndrome (HUS) outbreak in Germany. read more
An outbreak of E. coli in Germany was linked to imported vegetables from Spain. read more
Experts offer their reactions to an outbreak of E coli on a farm in Surrey, which has led to the hospitalisation of several children. read more
More information on the product recall can be found at Cadbury’s website. Professor Paul Hunter, Professor of Health Protection at … read more